These
cutesy little pies were super simple to make.
Put
together some puff pastry, apple slices, a brush of melted butter, and a
sprinkling of sugar…
Eh
voila! Almost no cooking necessary.
I made
three: sugar, cinnamon-sugar, and almond. The almond-topped was the most
popular.
There’s just something about almonds that complement fruit very well.
And, of
course, everything tastes even better with caramel!
Do you make your own caramel?
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